Thursday, May 19, 2011

Honey Dijon Chicken

I love easy recipes.

Tonight, we're eating Honey Dijon Chicken, a recipe I collected from my awesome sister, Camie.

Melt together equal parts honey, butter and dijon mustard.
Pour over chicken breasts in a baking pan. Bake at 350 until chicken is done.
Serve chicken and sauce over rice and steamed veggies.

EASY and delicious!

1 comment:

  1. Sound delicious! I'll try this soon. Thanks for sharing, Brit!